Hops & Berries
This doppelbock is big and malty, with a warming alcohol character.
Try this clean and crisp pilsner with a spicy hops aroma and flavor, now updated with a gluten-reduced option.
Here's a light bodied, moderately spiced Belgian wit.
A lager recipe for a dry, light and crisp American lager designed with a recession budget in mind.
This hoppy British session ale has a smooth malt character.
Munich toasty richness meets a nice dose of spicy Opal hops character. Refreshing meets alcoholic?
Here's a full-strength American wheat beer with a light citrus touch.
This kolsch is less hoppy with a kiss of wheat, and the hops add a slightly tart spicy flavor.
A darker, stronger version of Bavarian wheat beer. A crisp wheat flavor is balanced by a slight chocolate maltiness. A mild clove/banana flavor accents the spicy character of Tradition hops.
This traditional Irish Red ale is a popular pounder, now updated with a gluten-reduced option.