First brewed for Notch’s 10th anniversary in 2020, this is a 10°P pale lager in the Czech tradition—low in strength yet full of flavor. The beer is triple-decocted, open-fermented, naturally carbonated, and “lagered forever.”
C’est quoi? First there was “Italian-style” pils, and now there’s a French one? Chris Lohring, founder and head brewer at lager-centric Notch in Salem, Massachusetts, describes the background and elements of their Bière d’Alsace.