Partial Mash Recipe | Craft Beer & Brewing

Partial Mash Recipe

Bière de Garde in the Style of Jenlain Recipe

This bière de garde version is possibly the definitive representation of the style.

Bière de Garde in the Style of Castelain Recipe

Here’s a version of bière de garde that is a bit higher in alcohol and somewhat sweeter, with a pleasant honey aroma and flavor.

The Question Mark Saison Recipe

Have some fun with your saison by forgetting hops selection, timing, and IBUs and use a single addition of leftover hops.

Defiance IPA Recipe

This American IPA placed third in the 2013 NHC first round in Atlanta and advanced to the NHC Finals. Don’t blink or you’ll miss a hops addition.

Dark Sumo Imperial IPA Recipe

We’ve battle-tested this IPA on numerous occasions and love the way the dark wheat plays off of the high hops volume.

Dunkelweizen Recipe

A darker, stronger version of Bavarian wheat beer. A crisp wheat flavor is balanced by a slight chocolate maltiness. A mild clove/banana flavor accents the spicy character of Tradition hops.

Pumpkin Ale Recipe

Pick your brewing method—all-grain, partial-mash, or extract—for this spiced treat.

Shannon’s Pale Ale Recipe

This bright and hoppy pale ale is a great complement to a wide range of dishes.

Biere de Garde Recipe

A medium bodied beer with a malty caramel/toffee-like flavor and a spicy, fruity character.

Tim’s Belgian Golden Strong Ale Recipe

Heaven in a glass…light in body, spicy flavor and nose, with a nice clean finish. But still a “devil” of a beer.