Porter Recipe | Craft Beer & Brewing Magazine
logo

Porter Recipe

Cloudburst Brewing’s Boom. Roasted! Coffee Porter

Steve Luke says about this coffee porter that was brewed at Cloudburst Brewing earlier this year: “I think lighter roasts can be less astringent and acrid compared to darker roasts, so they meld a bit better with darker and roasted malts in the beer.”

Pliers Porter Recipe

Here’s a recipe for a brown ale that’s obviously a brown ale, but also obviously not just another English Brown or Mild. It will have much more interest on the palate, especially if you take the more adventurous Rauchmalt route!

Red Dawn Raspberry Robust Porter Recipe

Adding raspberries to your porter is a fantastic way to expand your flavor options and test your creativity. Josh Weikert shows you how to make three adjustments to your recipe to account for the additional tartness/astringency from the raspberries.

Redhook Out of Your Gourd Pumpkin Porter Recipe

This full-bodied, rich roasty porter makes you want to eat turkey and watch football or build a bonfire.

Avery Pump[KY]n Recipe

Bourbon-barrel aging (or bourbon-soaked oak cubes) adds layers of complexity to this homebrew-scaled recipe for Avery Brewing’s spiced pumpkin porter.

Jonas Porter Recipe

A very rich, truffle like porter.