IPA: Bold, Cold & Controlled (Spring 2023)

Author Craft Beer & Brewing Staff
Format Magazine

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The 2023 IPA issue is now available! Get this brewing-focused publication, featuring:

  • Balanced Aroma: Adjusting the Thiol Dial
  • Brewing Heavyweight IPAs: Balance & Danger
  • Spin Cycle: Whirlpool Hopping, Simplified
  • Diving into Beer's Aroma Pools
  • Where Kölsch Night is Every Night
  • Make Your Best: Heller Bock, British-Style Golden Ale, Oktoberfest
  • Style School: Schwarzbier
  • 148 Expert Reviews: West Coast IPA, Hazy IPA, Black IPA, and Kölsch
  • Plus, 13 Recipes from the Pros

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