Podcast Episode 71: Other Half Brewing’s Sam Richardson: Building Exciting Beers that Delight Drinkers

Tucked away in an industrial corner of Brooklyn, New York’s Other Half Brewing has become known as a leader of the brewing new-school with intensely flavorful and creative beers that crowds turn out for on a weekly basis.

Jamie Bogner Feb 22, 2019 - 3 min read

Podcast Episode 71: Other Half Brewing’s Sam Richardson: Building Exciting Beers that Delight Drinkers Primary Image

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New York’s Other Half Brewing Cofounder Sam Richardson takes a methodical approach to these genre-bending flavor explorations, employing a discipline learned from years of paying his dues at production breweries from West coast to East. In this conversation about everything from hazy IPAs to pastry stouts, Richardson discusses the importance of aroma, how ingredient quality impacts finished beer, the impact of time on beer character, and more.

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Jamie Bogner is the Cofounder and Editorial Director of Craft Beer & Brewing Magazine®. Email him at [email protected].