In a blind tasting by BJCP trained experts, this beer rated


Terrapin Moo-HooChiato Milk Stout

“Lots of chocolate and roast—tiramisu, espresso, roast malt, dark chocolate, chocolate syrup, and just a hint of coffee. Some vanilla, maple, and dark stone fruits as well. It’s fairly easy drinking for 8 percent. The carbonation dances on the tongue and may be slightly overdone, but the bitterness and sweetness balance with the touch of alcohol. It’s a drier finish than expected.”