In a blind tasting by BJCP trained experts, this beer rated


Breckenridge Brewery Oatmeal Stout

“Intense hops flavors carry over from the aroma: pine, spice, pepper, catty. There’s a perceivable oat smoothness and depth that works well with the atypical hops flavors. Some bitter, burnt coffee notes. Hops bitterness is quite extreme for an oatmeal stout. There is some roast there, though, and the coffee smoothness is perhaps due to the oatmeal.”