In a blind tasting by BJCP trained experts, this beer rated


Brouwerij Westmalle Tripel

“Classic Concord grapes are first on the tongue, followed by pineapple and banana. There’s a bit of black pepper that wasn’t in the aroma. Curiously, the flavor suggests Nelson Sauvin hops. Me- dium-high carbonation works well with the other elements. Very dry finish. The malt profile leans toward toasty caramel and mild hops flavor. Floral notes.”