Style: Barleywine (Wood-Aged)

ABV: 13.9

86/100

Aroma:	11
Appearance:	3
Flavor:	15
Mouthfeel:	5

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What the brewers say

“Blend of Madeira-aged barleywine and steel-aged barleywine finished in Madeira barrels.”

What our panel thought

“Hints of citrus hops and oaky vanilla balance caramel, toffee, chocolate, brown sugar in the nose. A char note and a hop bitterness temper the sweetness. A papery oxidative character tones down the sweetness.”

What our editors thought

“Caramel on the nose with a bit of wine grape and some oaky tannins. Vinous caramel and chocolate in the sip with slight berry notes.”

Review printed in: Rethinking the Classic Pale Ale (Winter 2023) (View All Issues)

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