Aroma: “A pronounced butterscotch aroma upfront with toffee and a slight roastiness. Sweet malt notes with light vanilla evokes roasted marshmallows.”

Flavor: “Prominent hop bitterness balanced by malt sweetness and the requisite roast and toast. The butterscotch aroma carries through to the flavor and works well. The sweetness is quickly overtaken by aggressive hop bitterness that finishes with a lingering astringency.”

Overall: “Has a slightly lighter body and could be described easily as a hoppy American porter, but this was like a campfire in a bottle with charred roasted marshmallows and toasted pine. ”