Ghostfish Brewing Company Märzen Attacks - Märzen Style Lager
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What the brewers say
“Millet and buckwheat malts, Perle hops added at 60, Tettnang and Hallertauer hops.”
What our panel thought
“Aggressive citrus and hit of woody pine in the nose with light caramel. Peachy, red-wine flavor up front, like sangria. Sticky sweet malt in the middle, with a medium-dry finish. Slight creamy mouthfeel complements the delicate flavors.”
What our editors thought
“Aromatic citrus caramel notes with an almost barleywine-like edge. The flavor pushes it further with a bigger alcohol feel than it has, before it finishes with a soft fruity linger.”
