In a blind tasting by BJCP trained experts, this beer rated


Live Oak Primus Weizenbock

“Rich toffee, coffee, raisin notes with a peppery spiciness. Chewy, toasted malt with a lingering nutty quality. Great combination of spiciness, carbonation, and alcoholic heat on the finish. Rich, creamy, and complex without being cloying. Some might find the clove character a bit much, but it is certainly in the wheelhouse of the style.”