Style: Stout (Barrel-aged, Flavored)

ABV: 16.5

92/100
Aroma: 12
Appearance: 3
Flavor: 18
Mouthfeel: 5

Transient Artisan Ales Table for Three

What the brewers say

“Collaboration with Phase Three. Aged in bourbon barrels and maple-syrup bourbon barrels.”

What our panel thought

“Earthy, tobacco, molasses—it smells nostalgic in the best way. A strong dark malt character leads the flavor. Body is a touch thin, but residual sweetness and supporting bitterness keep things interesting.”

What our editors thought

“Dark roasted malt and deep chocolate on the nose with mid-key bourbon highlights that leave a bit of shadowy mystery. The sip steps out of the shadows with a strong effervescence and nutty midtones.”

Review printed in: The Science of Stout (October-November 2022) (View All Issues)


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Roaring Table Brewing Thither They Return

“Roast and earthy malt notes combine with hints of smoke in the nose. The smoke character becomes a bit more meaty in flavor but balances well with the earthy and pine hop notes. It finishes clean with a sense of heft.”

Roaring Table Brewing Dutch Sailors Eyes

“Funky and horsey in the aroma and taste. Complex yeast character—citrus, earth, and pepper. Tart and acidic up front, some light citrus and oak barrel as it opens up.”

Transient Artisan Ales Buckley Reserve #2

“This is big, no hiding it. The balance is right, and the alcohol balances the sweet. Medium coffee notes on top of a low chocolate base in the aroma. Smooth creamy body with moderate sweetness and a touch of lingering vanilla. Alcohol heat is not apparent, until it is!”

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