Subscriber Exclusive
This is a great dish that pairs well with sides such as butternut squash, sweet potatoes, or even roasted turnips.
This is a great dish that pairs well with sides such as butternut squash, sweet potatoes, or even roasted turnips.
Active preparation time: 25 minutes
Total time: 45 minutes
Serves: 4–8
2 cup walnut halves or pieces
4 Tbs fresh sage
2 cloves of garlic
2 Tbs (1 fl oz/30 ml) extra-virgin olive oil
1 pork loin
Kosher salt
Black pepper
Make & Drink Better Beer
Subscribe today to access all of the premium brewing content available (including this article). With thousands of reviews, our subscribers call it "the perfect beer magazine" and "worth every penny." Your subscription is protected by a 100% money back guarantee.