All Grain
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.053
FG: 1.009
IBUs: 35
ABV: 5.9%
MALT/GRAIN BILL
3.75 lb (1.7 kg) Maris Otter
3.75 lb (1.7 kg) 2-row Pale malt
1.5 lb (680 g) Munich malt
1 lb (454 g) British Crystal malt (45L)
3 oz (85 g) Chocolate Rye
HOPS SCHEDULE
0.5 oz (14 g) each Northern Brewer [9% AA]
and Crystal [5% AA] at 60 minutes
0.5 oz (14 g) each Northern Brewer [9% AA]
and Crystal [5% AA] at 10 minutes
0.5 oz (14 g) each Northern Brewer [9% AA]
and Crystal [5% AA] at flame-out