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Recipe: Ostseeküste Baltic Porter

Here is a Baltic porter recipe worthy of patient lagering and maturation.

Josh Weikert Feb 24, 2020 - 3 min read

Recipe: Ostseeküste Baltic Porter Primary Image

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ALL-GRAIN
Batch size: 5 gallons (19 liters)
OG: 1.081
FG: 1.020
IBU: 26
SRM: 28
ABV: 8%

MALT/GRAIN BILL
10 lb (4.5 kg) Munich
5 lb (2.3 kg) Pilsner
8 oz (227 g) Carafa Special II
8 oz (227 g) British Crystal (65L)
8 oz (227 g) Briess Extra Special Roast
4 oz (113 g) Pale chocolate

HOPS SCHEDULE
0.5 oz (14 g) Columbus [16% AA] at 60 minutes
1 oz (28 g) Styrian Goldings at whirlpool

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