ADVERTISEMENT

Video Tip: Think of Your Beer as a Photograph

Longtime Port City brewmaster Jonathan Reeves explains the parallels between brewing and photography—and how those processes can always be improved in the ongoing project to make people happy.

Jonathan Reeves Feb 17, 2021 - 2 min read

Sign up for a free account to skip pre-roll ads.

With Jonathan Reeves at the helm of its brewing program, Port City Brewing in Alexandria, Virginia, established a record as one of the most consistent winners at the Great American Beer Festival, earning 12 medals over an eight-year span, plus Small Brewing Company of the Year in 2015, besides various international honors.

In this 52-minute video course, available to All Access subscribers, Reeves shares his top-to-bottom approach to ensuring technical excellence, from his overarching philosophy down to Port City’s data- and details-oriented methods. Among the topics that Reeves covers:

  • The importance of quality ingredients and equipment
  • Learning from the brewers who came before us
  • Establishing bulletproof SOPs and brewery protocols
  • Identifying data points for measuring and fine-tuning
  • Monitoring dissolved oxygen throughout the process
  • Airtight beer transfer and packaging
  • Keeping a beer library to monitor freshness and stability

And more, from Kunze to Frederick the Mouse.

All of our subscriptions come with a 100-percent money-back guarantee. Get your All Access Subscription to watch this video and if you don't love it, we're happy to refund you.

ARTICLES FOR YOU