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Craft Beer & Brewing

Gearhead: This Ain’t Your Dad’s Near-Beer

As demand grows for nonalcoholic craft beer, brewers and manufacturers are answering the call with a new wave of innovations—and the results have never tasted better.

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Tunnel pastuerizer operational at Go Brewing in Naperville, Illinois. Photo: Courtesy Go Brewing
Tunnel pastuerizer operational at Go Brewing in Naperville, Illinois. Photo: Courtesy Go Brewing

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Lager Levels Up (Fall 2024)
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Lager Levels Up (Fall 2024)
From leafing through the archives of old-fashioned brewing traditions, on a quest to recapture lost flavor, to pushing the envelope of modern techniques, seeking new expressions and undiscovered permutations, today’s independent brewers are thirsty for more, ready to expand the lager canon.
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