Subscriber Exclusive

Recipe: The Establishment Left My Wallet in El Segundo

This fan favorite at The Establishment in Calgary is an offbeat, pineapple-infused take on a light and smoky Lichtenhainer.

The Establishment Brewing Company Mar 29, 2022 - 3 min read

Recipe: The Establishment Left My Wallet in El Segundo Primary Image

Photo: Peter Kaczan

All Access Subscribers can download the Beersmith and BeerXML version of this recipe. Subscribe today.

In this riff on a Lichtenhainer—a light, oak-smoked wheat beer—pineapple melds with the smoke to create a grilled-pineapple impression. The key ingredient is the oak-smoked wheat—other smoked malts will not have the same effect.


Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 73%
OG: 1.047
FG: 1.010
IBUs: 6
ABV: 4.8%

Make & Drink Better Beer

Subscribe today to access all of the premium brewing content available (including this article). With thousands of reviews, our subscribers call it "the perfect beer magazine" and "worth every penny." Your subscription is protected by a 100% money back guarantee.