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Recipe: White Elm Fluffaluffagus

Want to get messy with marshmallow? This hefty imperial stout recipe from White Elm Brewing in Lincoln, Nebraska, includes marshmallows in the kettle and coconut toasties in the fermentor.

White Elm Brewing Apr 1, 2021 - 4 min read

Recipe: White Elm Fluffaluffagus Primary Image

Photo: Prokopiev Yuri/Shutterstock & courtesy White Elm Brewing

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Courtesy of Kolby Wood at White Elm Brewing in Lincoln, Nebraska, this recipe is based on their popular Fluffaluffagus marshmallow imperial stout, with a couple of tweaks for homebrewers—including the use of marshmallow coconut toasties in secondary. For more, see Special Ingredient: Brewing with Marshmallow.


Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 75%
OG: 1.144
FG: 1.055
IBUs: 37
ABV: 12%

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