BKS Artisan Ales Anniversary Breakfast
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What the brewers say
“Double milk stout with coffee and maple.”
What our panel thought
“Aroma of deep coffee, espresso, almost a vanilla sweetness. Maple is balanced by roast and coffee. Rich malt backbone of toast, molasses, brown bread. Finishes clean with long-lasting coffee flavor.”
What our editors thought
“Sweet caramel-latte aroma with an extra pump of maple syrup. Soft roast notes hiding behind, buffered by a smooth, creamy hint of vanilla. Bold and tight in the sip. Sharp carbonation and roasty bitterness. The aromatic sweetness doesn’t distract. Finishes light, with just a fading hint of roasty bitterness.”
