Style: Wild Ale (with Fruit)

ABV: 6.8

93/100
Aroma: 12
Appearance: 3
Flavor: 19
Mouthfeel: 4

Cerebral Brewing Lucidity 01

What the brewers say

“Oak-aged sour ale with blackberry, black currant, and Ugandan vanilla beans.”

What our panel thought

“Dark fruit and sweet-sour nose packs loads of aroma with vanilla and currant dominating as it warms. The flavor is a mix of sour raspberry and vanilla with hints of clove and light sourdough.”

What our editors thought

“Sweet berry-smoothie nose, creamy. In the sip, a bold berry tannin and acid burst subsides into softer rounded fruit with a bit of leather and a light phenolic note.”

Review printed in: In a Belgian Mood (February-March 2022) (View All Issues)


REVIEWS FOR YOU >

Kros Strain Brewing Company Ratio 79

“Clean lactic acidity is a nice counterpoint to the apricot and lemon yeast notes. Mid-palate is an awesome blend of earthy funk and stone fruit. Light hay shows up in the finish. Refreshing like lemonade with funky beer undertones.”

Dovetail Brewery Rauch Doppelbock

Assertive beechwood smoke—neither acrid nor harsh—swaddles toasty malt in the aroma. Flavor is plenty smoky—rich dark malt has enough sweetness to balance it. Slightly cloying profile, emphasizing caramel and toffee. Needs a crisper foundation. Finish is sweet and lingering.

American Solera Caballo Azul

“Big blueberry aroma, tart and not sweet, with old barnwood. Fresh blueberry flavor lingers into the aftertaste with melon and stone-fruit esters. Tannic astringency adds a pleasant structure and body.”

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