Style: Saison/Farmhouse (Mixed Culture w/ Fruit)

ABV: 6.2

92/100

Aroma:	12
Appearance:	3
Flavor:	17
Mouthfeel:	5

Ebb and Flow Fermentations Shake it up Front

What the brewers say

“Barrel-aged sour with raspberry, oolong tea, orange peel, white peppercorn.”

What our panel thought

“Soft but inviting nose whirls together apricot-like notes with a nutty stripe of grainy malt and minty-herbal notes. Subtle berry. Very light-bodied, with soft sparkle on the tongue, gently tart, dry, and refreshing.”

What our editors thought

“Blended citrus and berry in the nose, but both remain in scale with the light, fresh saison-fermentation notes and the gently doughy body. More pronounced citrus and berry tartness and bitterness in the flavor, with a soft mineral sheen and a surprisingly stark finish.”

Review printed in: Best in Beer 2023 (View All Issues)

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How We Review

REVIEWS FOR YOU >

Ebb and Flow Fermentations Leaf House

“Aroma is candied lemon peel layered over dried grasses and strawflower. Pleasant underlying malt sweetness. Refreshing start to the sip—big lime zest and grains of paradise, an invigorating ginger-like spiciness. Malt sweetness counters the acidity. Finish is a slightly burpy and lightly astringent.”

Metazoa Brewing Co. Barktoberfest

“Clean and crisp with rich malty tones in the middle. Very well balanced between sweetness and slight bitterness. Clean and dry bitterness.”

Ebb and Flow Fermentations Luminescence

“Citrus and ginger aromas up front create a lime-like character that is complemented by earthy tea-like notes, hints of stone fruit and cherry, subtle suggestions of funk. The tart cherry flavor hits early and often in the sip, supported by a tea-like bitterness, a gingery spice, and a light citric bite. The sip is bright and crisp.”

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