Pure Project Diamond Dust

“Fermentation character and floral hops perfectly integrated at the outset, yeast and herbal hop edge complementing each other. Medium bitterness. The hop profile moves into thyme, strawberry, and rosemary as it warms; the slightly sweet, grainy malt backbone shows itself more as well. Light on the palate. Finishes dry and quick.”

“Zesty citrus nose with tropical punch; notes of herbal hops, pine, peppery spice. In the flavor, resinous hops take the lead with citrus in support. Soft yet firm malt base. Finish leans bitter, but not harsh, with bright pops of orange and lemon.”

“Nose leads with hops, while citrus and fruit follow. Sweet lime, dragon fruit, light strawberry flavors come out after an initial hop bitterness. Very well-balanced in the interplay of sour, sweet, and fruit.”