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5 Craft Brewers and Their Favorite Pale Ales

From humble English roots to the hoppy American version, pale ale has been a standard bearer for the craft-beer revolution for decades. Here, five craft brewers pick their favorites.

Emily Hutto Aug 11, 2016 - 3 min read

5 Craft Brewers and Their Favorite Pale Ales Primary Image

From humble English roots to the hoppy American version, pale ale has been a standard bearer for the craft-beer revolution for decades. Here, five craft brewers pick their favorites.

Jeff O’Neil

Brewmaster at Peekskill Brewery, Peekskill, New York

I really love Victory Headwaters (Downingtown, Pennsylvania), and Ballast Point Brewing’s Grunion (San Diego, California) is great, too. It won the gold medal (to our NYPA’s silver) at the 2014 Great American Beer Festival.

Will Golden

Head Brewer at Austin Beerworks, Austin, Texas

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The first pale ale I had was Anchor Liberty Ale (San Francisco, California). It holds a special place in my heart. I’d never had anything like it before, and I was blown away. It started my downward spiral toward pale ales and IPAs.

Bryan Greenhagen

Founder of Mystic Brewery, Chelsea, Massachusetts

Perfect balance makes Sierra Nevada Pale Ale (Chico, California) irresistibly drinkable while being refreshing and invigorating. It is a great American example of a style-defining beer that has stood the test of time and is now both legendary and accessible. There are very exciting new pale ales out there resulting from the explosion in aromatic hops varieties, but few have the breadth of achievement embodied in a glass of Sierra Nevada Pale Ale.

Bob Sylvester

Founder & Brewmaster at Saint Somewhere Brewing Company, Tarpon Springs, Florida

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There would be no American pale ale without Sierra Nevada. It is still my favorite, and it’s a great introduction to American hops. For English pale ales available in the United States, I’d have to say Fuller’s London Pride. It’s much different from Sierra Nevada, with a richer malt character. The hops character is there, grassy and woody, but it’s in balance with the caramel maltiness. It’s tough to beat one of the standard bearers.

Brian Ross

Quality Assurance Specialist at Alaskan Brewing Co., Juneau, Alaska

A great pale ale that sticks out in my mind is Firestone Walker Pale 31 (Paso Robles, California). I think it is just exemplary of the style—a really full-flavored pale with everything in the right place. It’s one of the rare beers that you really can’t find any fault in, where you taste it and think, “There is just no way this beer could be any better.” It is so well composed, with a wonderful whole-cone herbal note and remarkable hops brightness, as well as an extremely pleasant floral quality. It’s a very impressive and timeless beer and one of my favorite pales.

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