Podcast Episode 30: Perennial's Phil Wymore: What Goes into Abraxas?

Brewery founder Phil Wymore sits down with John Holl to discuss innovation, creativity, and how the brewing industry continues to evolve and innovate.

John Holl Apr 27, 2018 - 1 min read

Podcast Episode 30: Perennial's Phil Wymore: What Goes into Abraxas? Primary Image

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When it comes to building flavors, what goes into creating a recipe like Perennial Artisan Ales Abraxas? Brewery founder Phil Wymore sits down with John Holl to discuss innovation, creativity, and how the brewing industry continues to evolve and innovate.

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This episode is brought to you by Brew x Five. Since 2014, FIVE x 5 Solutions has been working with brewers to reduce the headaches of running a brewery. BREW x 5 (formerly Brewhouse) keeps track of everything you need to be successful, from inventory to kegs and everything in between. Our team is here to support you every step of the way, and with over 10 years of experience you can rely on us to have your back no matter what.

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John Holl is the author of Drink Beer, Think Beer: Getting to the Bottom of Every Pint, and has worked for both Craft Beer & Brewing Magazine® and All About Beer Magazine.

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