Based in the San Francisco Bay Area, Cellarmaker is a small brewery that makes a range of styles, from lagers to barrel-aged heavyweights. It’s also well-known among its peers for its refined approach to “hazy West Coast” pale ales and IPAs.
For a much deeper dive into Cellarmaker’s approach to these beers, check out Tim Sciascia’s video course, Brewing Modern Pale Ales with Cellarmaker— available to All Access subscribers—and cofounder Connor Casey’s Brewer’s Perspective on West Coast Haze.
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 80%