Hop Butcher For the World Lincoln Anniversary Stout

Rich, melting, fondue dark chocolate. Smells of deep oak, vanilla, and chocolate covered dark fruits with hints of tobacco.A slight booziness in the aroma that comes in much stronger in the flavor. Rich, oaky and resplendent. Oak and alcohol flavors are predominant, but allow for chocolate covered raisins to follow through and a slight cherry impression adds depth. Lots of vanilla oozing from the thick, dark mysteries. A spicy mouthfeel appears midway through the finish. Definitely strong, but its surprising momentum eases away after a few sips, and then you're fully in its grasp.

“Rich nose pushes heavy-handed Reese’s Peanut Butter Cups, chocolate, graham cracker, marshmallow. Sugary decadence in the flavor with layered chocolate peanut butter that finishes sweeter than sweet but hides the heat. Thick body coats the mouth.”

Aroma: “Boozy roast chocolate notes with a hint of soy sauce.” Flavor: “Rich and chewy chocolate, caramel, and roast character with a bitter finish. Nice tannic spicy character on the swallow, with mellow alcohol warming quality. The bitterness masks some of the more delicate malt sweetness overall.” Overall: “Rich and complex, a great combination of a well-made imperial stout and barrel qualities that pair well with the underlying beer. The finish is bitter from the roast, maybe bordering on harsh, but it works well with this beer.”