Destihl Here Gose Nothing

**Aroma:** “Earthy, tangy nose with a light funk. Some fruity cherry notes come through, but not superstrong, with lemongrass and some lactic sourness.” **Flavor:** “Tart and tangy, with moderate esters to give it a dry, tart cherry character. And at the same time, it’s also a bit lemony with a hint of vinegar. The acidity lingers just enough without becoming unpleasant, with a mild astringency with a touch of leather that seems mostly tied to the acidity. Very little malt or hops character, and the finish is tart and dry, but surprisingly crisp.” **Overall:** “This is light and refreshing, a good summer beer to drink while soaking in your kids’ inflatable pool. It has a surprising amount of complexity and well-executed tartness and acidity. Assertive without being overpowering, and just enough base beer to hold up to the acidity.”

**Aroma:** “Sweet tart acidity is present in the nose, with fruity notes of apple, cherries, dark grape, and some sweet wheat. Light lemon and salt, with very faint malt and some earthy funk. Light sour emerges as it warms. Overall, the aromas are light, refreshing, and unassertive.” **Flavor:** “Hints of apple with some mild tartness, and the noticeable salty character adds flavor. The malt expresses a bread-like sweetness with some subtle spices that add complexity. Lactic tartness hits up front and carries through the finishing sip. The moderate grape adds a touch of light, watery vinegar for background depth. A dry carbonic bite carries in the finish.” **Overall:** “A little high on the salt and low on the carbonation, but still refreshing. A bit more body would have rounded it out, but overall, some great subtle fruit flavors. Straightforward and highly drinkable.”

“Pleasant rounded aroma with vanilla, berry, and a bit of cinnamon spice. The flavor is a baker’s delight—mellow Chinese cinnamon, Door County cherries, pillowy vanilla—giving the impression of pie. Restrained, but packed with flavor.”