About this course
Producing Superior Ales with All Sevens Brewing All Sevens Brewing Head Brewer Dirk Hillegass takes you from grain to glass, offering practical tips to help you brew superior ales. This video course contains more than 50 minutes of video and dozens of articles.
Hillegass, with a background in fermentation science and biology, previously worked at Highland Brewing in Asheville. At All Sevens he specializes in on-the-nose classic styles. In this course he covers:
- Brewing Water
- Brewing Malt
- Hops
- Yeast
- Brewing an Amber Ale
- Brew Day Process
- Fermentation Process + Tips
- Conditioning + Carbonation
And much more.