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In the Cellar: Saving for the Future

Only time will tell, but these 4 modern barleywines are currently your best bet for cellaring.

Patrick Dawson May 25, 2015 - 2 min read

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In “19th-Century Beer in a 21st-Century World,” Patrick Dawson tells the story of a very old bottle of beer: the vaunted _Ratcliff Ale, _a barleywine brewed by Bass in 1869. The story made us wonder whether there are beers being brewed now that will age as well as a Bass Corker? A young Ratcliff in the making, perhaps?

Only time will tell, but Patrick suggests four modern barleywines to add to your cellar.

Samichlaus

Schloss Eggenberg (Vorchdorf, Austria)

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