Style: Quick Tart and Sour Beer

ABV: 6.5

92/100
Aroma: 12
Appearance: 3
Flavor: 18
Mouthfeel: 4

Grand Teton Brewing Gose

What the brewers say

“Brewed with slightly salty water, soured with Lactobacillus and spiced with coriander. Southern Idaho pale malt contributes crisp, clean maltiness while German pale wheat malt brings citric acidity and an attractive golden haze.”

What our panel thought

Aroma: “Mild and beery, with light acidic and spice notes. Some floral esters show through, and the lemon, grapefruit, and peach open up with a hint of salt. Hints of tart and funk, and no hops aroma.”

Flavor: “Surprisingly full body—a little too salty, but blends well with the mineral-water notes. The assertive hops flavor smacks into a pillow of soft sourness, accompanied by pineapple esters and a maltiness that adds a touch of sweetness. Lemon juice and a hint of lime zest play well with the hops notes of pineapple, grapefruit, and tangerine. The finish is dry, which accentuates the tartness a bit.”

Overall: “Enjoyable and satisfyingly rich, interesting and complex. Flavors flow from one to the other without any of them being overpowering or standing out. It’s a substantial, malty take on the style that’s well executed.”

What our editors thought


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Russian River Brewing Company Blind Pig IPA

**Aroma:** “Evergreen forest, grapefruit, crayons, and Play-Doh. Slightly briny? Very nice juicy hops character with orange, grapefruit, and slight lemon.” **Flavor:** “Medium bitterness with a rather light body. Slight new-shoe-like taste with a growing bitterness that extended well into the aftertaste and continued to grow. As it warms the rubber goes away, and we are left with a dank hops note with a touch of garlic. This beer has a nice body with a smooth character. The pine is showcased in the hops, and the grapefruit citrus notes help round out the hops profile. The beer is nicely balanced between the hops bitterness and flavor.” **Overall:** “Dank hops notes with slight pine. Moderate bitterness that didn’t come out until it warmed slightly. An IPA that leans toward the resiny and dank side of the spectrum. Some citrus brightness keeps it from being too sticky. Perhaps better suited to contemplative stormy evenings than daytime revelry. This beer came together very well with pleasant hops and not too much bitterness.”

Destihl Here Gose Nothing

**Aroma:** “Big on coriander, with some mild pepper spice and citrus aromas of orange and tangerine. Tart with a bit of funk and moderate acidity on the nose. A hint of salt, sweet pale malt aroma, and some earthiness.” **Flavor:** “Complex, unique tartness up front, with hints of lemon juice, which works surprisingly well with the moderate level of salt. Nice, soft malt background that balances the tartness, and no hops bitterness. Huge coriander, with a SweeTarts mix of malt and sour, and a big salty kiss that lingers into the aftertaste. Every sip hits pretty strong, but some of the other notes have to build to be noticed, like the phenolic spiciness and ester complexity.” **Overall:** “Fairly balanced and well-done, although a bit heavy-handed with the salt. Lots of balanced complexity, with tartness that’s supported by a tasty base beer.”

Great Notion Zest

**Aroma:** “Strong floral notes up front, with some tartness and light malt sweetness. A little spice and earthy must with mineral notes and a vague hint of popcorn butter. Citrusy lime adds to the fruitiness of the apple flavor.” **Flavor:** “The lactic tartness hits up front and carries notes of lemon, lime, and grapefruit. The high carbonation brings out more of the tartness, and a light body rounds it out. There’s a slickness to the beer that carries through the finish and sits on the tongue with some lactic and slightly butter slickness. The aftertaste is like wood from an old barn—dry straw, rich, earthy, peaty.” **Overall:** “The beer changed as it warmed—the initial slickness was significant, then the carbonation scrubbed through to really showcase the lime, peach, and watermelon flavors. Easy drinking for a summer day after work, light and refreshing without being simple.”

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