Style: IPA (American Double)

ABV: 8.0

93/100
Aroma: 11
Appearance: 3
Flavor: 18
Mouthfeel: 5

Two Roads Brewing Co Road 2 Ruin Double IPA

What the brewers say

“Assertively hop-centric. Brewed to have a lean malt character. Features six Pacific Northwest hop varieties.”

What our panel thought

“Hop-forward nose brings floral lemongrass and apricot. Malty backbone is well-balanced with a subtle hop fruitiness and bitter finish. Clean and bright. Great mouthfeel. More of a subtle, moderately bitter IPA with an inoffensively mild staying power.”

What our editors thought

“Classic in the most exciting way, with earthy orange aroma notes and a surprisingly tight and lean body, with properly attuned bitterness that supports the classic argument.”

Review printed in: IPA: Bold, Cold & Controlled (Spring 2023) (View All Issues)


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“Gummi bears, light strawberry, cantaloupe, raspberry, blackberry on the nose. Malt sweetness in the sip is balanced with the bitterness from the hops and ends pleasantly dry.”

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“Deep yellow with a puffy white head. Light earthy hops on the nose. Moderate bitterness. Crisp toasty malt background. Smooth, moderately soft mouthfeel leans toward sweetness. Well-balanced with a stronger hop flavor toward the dry, bitter finish.”

Two Roads Brewing Company Road 2 Ruin

**Aroma:** “Earthy, like a walk in the dark pine forest, maybe a hint of gin/juniper. Intriguing. Some grapefruit, orange, and pine—the nose was subtle on this one.” **Flavor:** “The forest turns a bit more ominous. Dark juniper richly lingers, but paired with an assertive bitterness. There’s just enough body and malt to make the medicine go down, but this is a seriously bitter potion. Although the bitterness is strong, it is also nuanced—I even get some roast coffee here, too. The gradient from start to finish is smooth and works well. Finishes with a slight alcohol warmth.” **Overall:** “This beer is a nice continuous transition from start to finish. Nothing is out of balance. Some more aroma hops would always help. The citrus and grapefruit juicy notes were nice in balancing the hops bitterness.”

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