Pinthouse Pizza Fog Runner
What the brewers say
"Our brew team focused on creating a vastly tropical IPA."
What our panel thought
"Huge hop nose overwhelms and welcomes the drinker: pineapple, tangerine, mango, red berry. Also some raw, herbal fresh hop. Tropical flavor accentuated by sweetness up front. Sweetness fades into low hop burn. Some present alcohol. Nice beer, rough around the edges, to be drunk in a single goblet rather than pint after pint."
What our editors thought
"Guava and lychee burst from the nose. The sip offers funky, tropical, yet structured and defined fruit flavor."