Odell Brewing Mountain Standard

“Fun combo of Hawaiian bread, juniper, mango, and honeydew nose. Creamy and tickles the tongue with sweet tangerines and pineapples. Well-balanced mouthfeel walks right up to the line of being sweet without crossing it.”

“Hop aroma leans into piney dankness but doesn’t overcommit. Strong grapefruit with light diesel and pine. Seems almost too simple initially, but really builds a lovely flavor experience throughout tasting. Soft, almost floral pink peppercorn finish. Bitterness very restrained. Dry, elegant, and flavorful finish lasts a while.”

**Aroma:** “A strong floral aroma, with an interesting blend of fruity esters. Slight green banana, peach, apples, plum, apricot, and a little honey. Earthy funk, rustic barnyard, horse blanket, and _Brett_-y characters emerge as it warms.” **Flavor:** “A mix of the floral and fruity *Brett* characters up front are quickly diminished by the more coarse, cheesy, funky notes. The spice character lingers with the flavors of over-ripe stone fruit, bananas, and a touch of citrus. Carbonation is moderate-to-low, and finishes semi-dry.” **Overall:** “Nice complexity to this beer with the floral notes and sweetness that give way to the barnyard funk. The lower carbonation leaves the flavors a bit heavy on the tongue, making the flavors very sweet.”