Lars Marius Garshol

https://www.garshol.priv.no/blog/


Recipe: Lithuanian-Style Farmhouse Ale

This recipe is inspired by Lithuania’s unique farmhouse ales—including those of Aldona Udriené’s Jovaru Alus, of Julius Simonaitis, and others. This is a great starting point for experimenting with raw ale, hop tea, or baking the mash for keptinis.