Chris Kinast

Chris Kinast


Recipe: Perennial Take 10 Imperial Stout

This homebrew recipe is based on Perennial’s dessert-stout riff on a sweet-and-salty pretzel-stuffed chocolate bar.

Perennial Southside Blonde Ale Recipe

Southside Blonde is a sessionable Belgian-style blonde ale that is light-bodied and dry with a hint of fruitiness from the yeast. Southside is a friendly pairing with a variety of foods and an approachable choice for all types of beer drinkers.

Perennial Hommel Bier Recipe

Perennial Artisan Ales’s take on this golden pale ale is a light, clean, and decidedly herbal homage to the hops.