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Captain Cook’s Strait Up DIPA Recipe

This unique imperial IPA pairs a light malt bill with loads of late kettle hops from the southern hemisphere.

Dave Carpenter Feb 9, 2016 - 2 min read

Captain Cook’s Strait Up DIPA Recipe Primary Image

Flavors of peaches, pine, and punch blend classic American resin with novel notes from down under. Dextrose and a low mash temperature lend a dry finish that lets the hops shine through.

ALL-GRAIN

OG: 1.080
FG: 1.013
IBUs: 103
ABV: 9%

MALT/GRAIN BILL

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