Subscriber Exclusive
Chocolate Achromatic Stout Recipe
This imperial stout is designed by Weldwerks Brewing Co.'s Head Brewer, Neil Fisher, specifically for aging with roasted cacao nibs and vanilla beans to create a rich, decadent, and complex beer that features notes of bittersweet, dark, and milk chocolate.
This imperial stout is designed by Weldwerks Brewing Co.'s Head Brewer, Neil Fisher, specifically for aging with roasted cacao nibs and vanilla beans to create a rich, decadent, and complex beer that features notes of bittersweet, dark, and milk chocolate. <a href="https://beerandbrewing.com/chocolate-achromatic-stout-recipe/">Continue reading.</a>
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WeldWerks Brewing Co. in Greeley, Colorado, was named the 2016 Best New Brewery in the country by USA TODAY 10Best. This recipe from Weldwerks’ Head Brewer Neil Fisher is an imperial stout designed specifically for aging with roasted cacao nibs and vanilla beans to create a rich, decadent, and complex beer featuring notes of bittersweet, dark, and milk chocolate. It is absolutely delicious!
ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.105
FG: 1.030
IBUs: 45
ABV: 10%
MALT/GRAIN BILL
SUBSCRIBER EXCLUSIVE
