Fermentation is a dynamic process, and there are multiple variables to consider. In this video, Josh covers:
- The importance of fermentation temperature and temperature control
- Fermentation conditions such as the effects of light and the importance of stable temperatures
- Yeast strains and selection
- Yeast pitching rates
- How much time to plan for fermentation
- Other fermentation considerations such as stuck fermentations and never-ending fermentations
- And much more!