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Lager Harder with Bierstadt Lagerhaus (Audio)
The Bierstadt brewers are back, as Ashleigh Carter and Bill Eye share deeper insights and more on their technical approach to German-style lagers that beg to be enjoyed in quantity.
If you'd like to watch the video, head to this link: https://beerandbrewing.com/video-course-bierstadt/
In this course, the Bierstadt cofounders discuss:
- why and how they decoct
- mashing for higher attenuation
- the beauty of first-wort hopping
- boiling to eliminate DMS
- the when and why of kettle hop additions
- how they do dark lagers differently
- considerations for water profile
- how they whirlpool and knockout
- getting the fermentation right
- why you want a cold liquor tank
- yeast choice and fermentation temps
- watching your dissolved oxygen
- filtration and packagaing
- the importance of proper service
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Audio Course