The mash for this wheatwine will be sticky, so include rice hulls as needed to aid lautering. The late addition of Calypso hops will offer some citrus and pear while the beer is young. These characteristics will fade as it ages.
ALL-GRAIN
OG (est): 1.098
FG (est): 1.024
IBUs (est): 46
ABV (est): 9.8%