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Neue Schule APA Beer Recipe

This beer will be smooth in the mouth and features aggressive late and dry hopping, making it more of a “New School” (hence the name) American pale ale.

Josh Weikert Mar 20, 2019 - 3 min read

Neue Schule APA Beer Recipe Primary Image

EXTRACT with steeped grains

Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.045
FG: 1.011
IBUs: 28
ABV: 4.8%

MALT/GRAIN BILL

4.5 lb (2 kg) Pilsner liquid malt extract (LME)
1.5 lb (680 g) Malted oats
1 lb (454 g) Crystal 45L
12 oz (340 g) Flaked oats
12 oz (340 g) Flaked barley

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