Podcast Episode 41: Suarez Family Brewery’s Dan Suarez: A Recipe is Never Finished
Dan Suarez sits down with John Holl to discuss the pressures of being popular, brewing with fruit, and why he'll never sell his brand to a larger brewing company.
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A beer recipe is never quite finished, says Dan Suarez. The brewer and owner behind New York's Suarez Family Brewery is always tweaking and improving on his recipes from lagers to farmhouse ales. He sits down with John Holl to discuss the pressures of being popular, brewing with fruit, and why he'll never sell his brand to a larger brewing company.
John Holl is the author of Drink Beer, Think Beer: Getting to the Bottom of Every Pint, and has worked for both Craft Beer & Brewing Magazine® and All About Beer Magazine.
