Subscriber Exclusive
Recipe: Ruse Phantom Shore Citra Extra Pale
This American-style extra pale ale is brewed with a nice layer of wheat and hopped exclusively with Citra. It’s super-smooth with a light body and dank notes of tangelo, nectarine, and kiwi.
This American-style extra pale ale is brewed with a nice layer of wheat and hopped exclusively with Citra. It’s super-smooth with a light body and dank notes of tangelo, nectarine, and kiwi. <a href="https://beerandbrewing.com/recipe-phantom-shore-citra-extra-pale/">Continue reading.</a>
https://beerandbrewing.com/cdn-cgi/image/format=auto/https://www.datocms-assets.com/75079/1656631447-breakout-brewers-ruse-brewing-body.jpg?auto=format&w=900
All Access Subscribers can download the Beersmith and BeerXML version of this recipe.
Subscribe today.
ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 83%
OG: 1.050
FG: 1.009
IBUs: 20
ABV: 5.4
MALT/GRAIN BILL
6.75 lb (3.1 kg) Rahr 2-row
12 oz (340 g) Weyermann Vienna
12 oz (340 g) Rahr White Wheat
HOPS SCHEDULE
1 oz (28 g) Citra at whirlpool, with a 20-minute rest
6 oz (170 g) Citra at dry hop (5 days)
SUBSCRIBER EXCLUSIVE