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Recipe: Randy Mosher’s New OG IPA

A restrained touch of caramel, firm bitterness, citrus-forward hops, and a pitch of thiol-promoting yeast all come together for a new spin on the classic American IPA.

Randy Mosher Dec 2, 2022 - 3 min read

Recipe: Randy Mosher’s New OG IPA Primary Image

Photo: Matt Graves

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Batch Size: 5 gallons (19 liters)
Mash efficiency: 72%
OG: 1.066
FG: 1.015
IBUs: 65
ABV: 6.8%

7.5 lb (3.4 kg) pale ale
3.5 lb (1.6 kg) lager malt
11 oz (312 g) crystal 20
10 oz (283 g) Vienna
4.5 oz (128 g) crystal 80

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