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Recipe: Von Steuben’s Colonial Stock Ale

With the Continental Army at Valley Forge in mind, Josh Weikert brews this historically reimagined stock ale with molasses, spruce tips, and a portion of smoked malt.

Josh Weikert Jul 4, 2021 - 3 min read

Recipe: Von Steuben’s Colonial Stock Ale Primary Image

Photo: Matt Graves/www.mgravesphoto.com

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For more on brewing colonial stock ale—or coming up with your own experimental beer that doesn’t quite fit into other style boxes—see this edition of Make Your Best.

ALL-GRAIN

Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.078
FG: 1.016
IBUs: 26
ABV: 8.3%

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