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You don’t have to be Irish to make a great Irish red. Here's Josh Weikert's recipe for an easy-drinking red ale.
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ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.056
FG: 1.015
IBUs: 23
ABV: 5.6%
MALT/GRAIN BILL
9 lb (4.1 kg) Maris Otter
8 oz (227 g) British Crystal (45L)
8 oz (227 g) British Crystal (120L)
6.4 oz (181 g) chocolate rye
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