Style: BA Dessert Stout

ABV: 11.9 IBU: 39.0

90/100
Aroma: 11
Appearance: 3
Flavor: 18
Mouthfeel: 5

Mikerphone Brewing BA One Man Wrecking Machine

What the brewers say

"Barrel-aged double milk stout with vanilla, toasted coconut, and cocoa nibs."

What our panel thought

"Rich dark chocolate nose with vanilla, coconut, caramel, and light, earthy coffee. Sweet coconut-vanilla flavor layer is tempered by bitter chocolate, coffee, roast, and oak tannin. Thick body."

What our editors thought

"Mounds, Almond Joy, Black Forest cake, sweet cream frosting, and Nutella. A black malt shard helps keep it honest."

Review printed in: Stout: More than Just Desserts (Oct-Nov 2020) (View All Issues)


REVIEWS FOR YOU >

Mikerphone Brewing In Unison Vol. 1

“Dark raisins and figs in the nose with light alcohol, butterscotch, and chocolate. Jet black beer with light carbonation and medium body. The barleywine wins the flavor (toast, caramel, vanilla, molasses, cherry, spicy figs), even if the stout takes the color.”

Three Taverns Brewery Cocoa Cafe

“Cinnamon, vanilla, caramel, maple syrup, and hints of nuttiness in the aroma create the impression of decadent breakfast pastries. The coffee notes emerge more in the flavor and serve to temper the sweetness and balance things.”

Reuben's Brews Chocolate Box: Hazelnut Praline

Earthy, nutty, bourbon aroma. As it warms: vanilla, hazelnut, caramel, and a sense of age. Rich flavors: chocolate and roast coffee, also vanilla, caramel, coconut. Subtle hazelnut and earthy, oak-derived leather.

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